In Havana the
native bright green Cuban cockroach is often kept as a pet and the insect even
appears in old folktales. In one story, a beautiful young Cuban cockroach
called Martina tests the character of her suitors by annoying them when they
come to visit.
Out of the 4,500 known species, only
four are considered pests. Most don't live near human homes and they perform a
vital ecological role, eating dead and decaying matter.
Some species
are exquisite with brilliant colours and patterns. Some are social and make
collective decisions, passing on information about food and shelter. Others are
solitary. Some pair up and raise their young together. They can hiss, sing and
make drumming sounds to attract a mate, and they are supremely hardy, surviving
on the most meagre rations for months on end. One, the
Eublaberus posticus, can survive for a year on water alone.
The heaviest,
the subterranean rhinoceros cockroach, weighs in at 35g, measures 8cm in
length, and lives in Australia. One of the smallest is a pest commonly found in
Europe and North America - the German cockroach, which is just over 1cm long.
Martina and her grandma might be interested to know that coffee grounds are
often used as bait to trap them.
But rather
than finding them repulsive, scientists see them as a source of inspiration. In
1999, the way cockroaches moved inspired Prof Robert Full at the University of
California, Berkley, to devise a six-legged robot that moved faster and more
easily than any others.
In his 2014
TED talk he explained how the insects' springy legs, rounded body
shape and flexible exoskeletons - made up of connected tubes and plates -
enable them to negotiate complex terrain. Footage of cockroaches on mini
treadmills and assault courses shows how stable they are - and if they do
happen to flip over, they can use their wings to right themselves.
There is
cockroach-related research in medicine too. Scientists had long wondered how
roaches could spend their lives in dirty environments with no ill effects and
it turns out they produce their
own powerful antibiotics.
They might
hold the key when it comes to developing drugs to knock out the most virulent
bacteria that make humans ill, such as E. coli, MRSA and other superbugs
resistant to many existing treatments.
Cockroach
cures are nothing new, though. In the 19th Century Lafcadio Hearn, a journalist
and writer who travelled through the southern states of the US, noted,
"For tetanus, cockroach tea is given. I do not know how many cockroaches
go to make up the cup; but I find faith in this remedy is strong among many of
the American population of New Orleans."
Today,
hospitals in parts of China use a cream made from powdered cockroaches to treat
burns and a cockroach syrup is sometimes given to patients to alleviate the
symptoms of gastroenteritis.
The insects
can also be eaten - in China, the American cockroach is the preferred delicacy.
Double frying them in hot oil is said to give them a crispy outer and succulent
inner with the consistency of cottage cheese. A sprinkling of chilli gives an
extra zing.
As the human
population and its need for mass produced protein grows, perhaps the reviled
cockroach will one day feed the world. If only people could be a little less
squeamish.
source: BBC News
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